Description
Join Cherry Creek Winery and Grand River Brewery on Thursday, June 23rd for the 8th Annual Feast in the Field, a gourmet feast prepared and served to you in the midst of the picturesque vineyards of the Irish Hills.
Experience the culinary splendor of Italy's Amalfi Coast with five carefully crafted courses paired with Cherry Creek's award winning wines.
$95 per person includes all food, drink and gratuities.
*Seating will be rectangular tables of 8 people each. Parties less than 8 will be seated with another group. Seating requests and preferences can be emailed to catering@grandriverbrewery.com.
A TASTE OF THE AMALFI COAST MENU
Course 1
- Crostini alla Napoletana (toasted bread, mozzarella di bufala, tomatoes, anchovies, capers, fresh basil, garlic, lemon, EVOO)
Course 2
- Insalata di Polpo (octopus, lemon, green olives, carrots, cherry tomatoes, arugula, EVOO)
Course 3
- Scialatielli Cozze e Vongole (homemade pasta, littleneck clams, PEI Mussels, tomatoes, garlic, red pepper flakes)
Course 4
- Frittura di Pesce e di Verdure (fried fish, shrimp, calamari, zucchini, bell pepper, eggplant, lemon aioli)
Course 5
- Crostata Amalfitana (lemon custard on a sour cherry tart)