We’re on the hunt for a full-time kitchen pro to work alongside Chef Megan—someone who knows their way around a fast-paced, high-quality kitchen and takes pride in every plate that leaves the window. We PAY for experience because we know good people are worth keeping. If you’re serious about food, thrive in a busy kitchen, and want to work in a locally focused, scratch-made environment, this is your chance. Full-time position – Consistency, hours, and opportunity Competitive pay – Experience matters, and we
The Deck Down UnderCooks & Bartenders wanted: Looking for a person who is-- Passionate about food, with an insatiable desire to learn Team player, optimistic, empathetic, can work through conflict constructively Able to work a fixed schedule Ability to stand for long periods of time, bend, and occasionally lift heavy objects. Stop in to fill out and application today!
Devil's Lake Bar and Grill
Printed courtesy of www.irishhills.com/ – Contact the Irish Hills Regional Chamber of Commerce for more information.
221 Mill Street, Suite C, Brooklyn, MI 49230 – (517) 592-8907 – info@irishhills.com